Fresh Lemon and Dill Weed Fish (+ how to cook spaghetti squash!)

Spaghetti Squash Ingredients: 1 spaghetti squash 1 T Coconut oil Salt and Pepper Directions: Preheat the oven to 425F. Cut the spaghetti squash in half, take out seeds. (If you desire, roast these seeds as well in some coconut oil and cinnamon!) Spread coconut oil over the flesh as well as salt and pepper. Stick… Continue reading Fresh Lemon and Dill Weed Fish (+ how to cook spaghetti squash!)


Mexican Chicken!

Ingredients: For the chicken Boneless, skinless chicken breasts 1 teaspoon cumin, garlic powder and chili powder 1/2 a lime 1/4 red onion 5-6 slices of jicama A few slices of cheddar cheese (or white cheddar) 1/4 cup of salsa (I used homemade) For the salad: 1 cup of spinach 1/4 cup of cucumbers 1 T… Continue reading Mexican Chicken!